The researchers used insulin as a model because it’s a highly sought-after and expensive drug with lots of well-established ...

This is the South, so it’s no surprise that the long-standing tradition of the Friday fish fry factors in to scoping out a ...

Picture 30-plus whiskey distillers and spirit makers serving tastes and cocktails with their finest liquor and local ...

How to make a Virginia-Highland bungalow even better? When the location is perfect, but the client needs more space and ...

Chef Brian So, whose Spring restaurant in Marietta was awarded one Michelin star in 2024, is ready for his next adventure. In addition to remodeling Spring, which will reopen next year, So has been ...

Oakland isn’t just a cemetery. It’s a stage, a wellness studio, and a sacred gathering space. Yes, it’s a place for mourning, ...

Serving a mix of Cambodian, Thai, and Laotian dishes, Naga will replace Wild Ginger Thai in Chamblee. When it opens in late ...

Relax in tubs filled with skin-smoothing hops and unwind in soothing saunas—all while enjoying local craft brews—at this ...

Not long after he had taken over as executive director at Atlanta Ballet in 2021, Tom West and his board of directors had to ...

A slew of Georgia authors have new books out this year, from a moving memoir by Erika J. Simpson to Stacey Abrams’s latest in ...

Atlanta magazine’s Physician and Dentist Profiles feature the city’s leading physicians, medical groups, dentists, and dental ...

Craig Richards first ate at Table 1280, the now-defunct restaurant in the Woodruff Arts Center, two decades ago. He fell in ...