When my older brother came back to Maui on his college breaks, he would often pick me up from school and we’d spend the rest ...
Iolani Palace invites guests to walk its halls during its Queen Kapiʻolani Evening Tours in late December. The experience ...
Dark chocolate melts on my tongue as I stand in the shade of the orchards at Maui Ku‘ia Estate Cacao Farm, grateful for the ...
People travel thousands of miles to reach Hawaiʻi—one of the most isolated landmasses on Earth. Its eight main islands help ...
Executive chef Brad Dodson is cooking up fresh culinary experiences at 855-Aloha, Romer House Waikīkī’s signature—and ...
Following the pandemic and the devastating fires of 2023, Maui’s businesses and residents have shown remarkable strength and ...
HAWAII Magazine reader “C.C.” wrote us to ask how she could make one of her favorite Hawaii snacks at home. Do you have a recipe to make poke? My husband and I love to eat the version of it made with ...
Although most of the items you find in Waikiki or other tourist centers in Hawaii say “Hawaii” on them somewhere, most are not actually made in Hawaii. The grass skirts you see came from the ...
Kailua, the once-sleepy community on Oahu’s Windward Side, is most often associated with its beaches. And we get it. Kailua and Lanikai beaches are world-renowned, luring thousands of visitors every ...
A doorman takes a deep breath and blows into a conch shell as guests enter the lobby of the Coco Palms hotel into a sea of pandemonium. It’s 1957 and the cast of “South Pacific”—178 actors and ...
HAWAII Magazine reader Walter Brown of San Francisco e-mailed us: How can I obtain the original Ernie Morgado recipe—not the bottled stuff— for authentic Huli-Huli Chicken? Can you send it to me?
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