Their cioppino deserves special mention – a San Francisco-worthy seafood stew brimming with clams, mussels, fish, and shellfish in a rich tomato broth that begs to be sopped up with sourdough bread.

Over the past decade, it's become more difficult for commercial halibut fishermen off Alaska's coasts to catch enough to meet ...

Alverson, who grew up in the Seattle area, spent a summer washing pots and pans and feeding over 100 fishermen at Columbia ...

Fishing in America occupies a unique space as both a relaxing pastime and a highly competitive sport, appealing to millions ...

Delta stripers, bass and sturgeon bites good, Alan Fong said. Don Pedro trout biting, Aaron Jones reported. Isabella bass and ...

California’s coastline stretches over 800 miles, offering some of the most breathtaking ocean views in the world. What better ...

A fisherman in Port Hardy has been fined $15,000 for fishing and selling fish without a licence. Douglas Kostering pled guilty to fishing halibut and lingcod without a licence, and selling the fish ...

Wondrous kelp beds harbor a complex ecosystem that’s teeming with life, cleaning the water and the atmosphere, and bringing ...

The commission has been forced, due to budgetary constraints, to sharply reduce the scope of ocean surveys that help assess ...

Biologists don't know why halibut are struggling. Now the commission that sets catch limits for the fish is charting a path ahead.

Join us on an exhilarating adventure as we dive into the depths of the ocean in search of the elusive monster halibut. This ...

To reduce their unintended take of halibut, vessels in the bottom trawl fleet have an escape hatch in their nets that allows ...