Concerned about high beef prices, President Donald Trump ordered an investigation into consolidation in the meat-packing ...

Backed by the Biden Administration’s American Rescue Plan Act (ARPA), USDA aimed to help rebuild local meat processing capacity. Along with stated goals to increase economic opportunities for small ...

For Pennsylvania rancher Michael Kovach, the lack of slaughter facilities near his farm has been a burden for many years. Kovach sells his pork, beef, lamb and chicken onsite at his own farm stand.

The Center for Science in the Public Interest wants schools to stop serving beef. Better safe than sorry, what with mad cow disease turning up in the United States last month, the group reasoned in a ...

Four big meatpackers control most of the beef slaughter. Farm groups say less market competition means lower prices for cattle. But new company Cattlemen’s Heritage plans to build a facility on the ...

State lawmakers passed a bill to deregulate New Hampshire’s meat market, which they acknowledge could defy federal food ...

The big four processing groups - Tyson, JBS, Cargill and National Beef - continue to dominate US beef processing despite the ...