The main end-product produced during fermentation is lactic acid. Lactic acid is a strong acid produced mainly by lactic acid ...

Grain futures were mixed Friday on the Chicago Board of Trade. Dec. corn fell by 0.5 cent at $4.26 a bushel. Dec. wheat was ...

Madikeri: Arya, a wild elephant calf, is now 10 months old and thriving at the Dubare camp after being rescued from the ...

Barley may be lighter this year due to the variation in quality. Remember that grain with a low specific weight occupies a greater volume for a given weight compared to normal grain, which means less ...

The Nashville Humane Association is seeking a forever home for a furry friend who is the shelter’s “straight-A student!” ...

A Shropshire farm is offering people the chance to 'cuddle a cow' in a new experience taking social media by storm.

Adam Woods and Martin Merrick profile the awards winners from the suckler farmer finisher section of the Beef Quality Awards.

Texas A&M AgriLife is partnering with beef producers to optimize production efficiency and sustainability of cow-calf and stocker operations.

Strong beef prices are reshaping dairy strategy. Good calf care, timely culling and welfare-focused decisions help dairies ...

What happens when you feed your cattle spent brewer's grain? They become a whole lot happier... but hopefully not too rowdy.

Multiple states in America claim to have the best beef. But one Southern state is making barbecue dreams come true and ...

Extreme heat causes cows to produce less milk. This poses problems in cheese-obsessed Italy, especially as it tries to meet ...