Pure purple and gold pastries. Dean started his career as a dishwasher. Now he’s the guy who’s got the icing on the cake and ...

Missouri cuisine doesn’t always make sense at first glance. Between gooey cakes that sound like dessert disasters and ...

Donuts, also spelled as doughnuts, are an international favorite. The pastry is made from leavened fried dough with lots of sugar, frosting, glaze, and sprinkles. No, donuts aren’t very good for you, ...

Air fryers have become incredibly popular in recent years, and it’s easy to understand why. Not only do they give food a satisfying crispy texture and golden-brown colour, but they also provide a ...

Most people know that when it comes to frying things, state fairs are like international waters – they fall under no jurisdiction that can tell them what they can or can’t fry. Freed of such statutes ...

That second crime scene was about six block away from where Simsick's body was discovered. And the victim found on the sidewalk was Davis, the 'Person of Interest' in Simsick's death.

While haggis will forever be Scotland's national dish, the deep-fried Mars Bar has arguably become an unofficial alternative. In 1992, a Stonehaven chip shop near Aberdeen became the talk of the town ...

Perched on Monterey’s historic Fisherman’s Wharf, Old Fisherman’s Grotto’s sunshine-yellow exterior might fool you into thinking it’s just another tourist spot, but locals know better—this seafood ...

Q. How does one deep clean an air fryer? I’m talking about the air vents, etc. There doesn’t seem to be any easy method. A. The first step to easier air fryer deep cleaning starts with regular ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BELLE CHASSE, La. (WGNO) — Joe’s Café is ...

A steady diet of deep-fried food with breading can increase your risk of heart disease and cancer. Dania Maxwell Los Angeles Times/TNS It takes a lot to surprise me on the topic of nutrition, but ...