SUBSCRIBE HERE: <a href=" Learn how to make the best-ever Brownies and Cookie Dough Frosting that come together into an ...

Try a drip frosting effect on the next cake you make. With these expert tips, this eye-catching, delicious feature will take your confections to the next level.

Kiran Rao celebrated her birthday with two cakes. She shared pictures and videos of her son baking a chocolate coffee bundt ...

The next time you're hosting a holiday get-together or a fancy dinner party, try using your bundt cake pan to make one of these sweet or savory recipes.

My pro tip: The bake time is crucial for that pillowy/crispy texture. I tend to go seven to eight minutes, but I recommend ...

The holiday is just not complete without the smell of something baking. Most of the magic of the season starts in the kitchen ...

In the charming town of Aurora, Oregon, there’s a little white building with red doors where sugar, butter, and flour perform a daily miracle – welcome to White Rabbit Bakery, where cupcakes aren’t ...

This Christmas recipe makes a moist cake that keeps very well. It can be made months ahead, or if you are frenetically busy it will still be delish even if made just a few days before Christmas – ...

In this fabulous, make-far-ahead recipe, apples are folded into a traditional loaf cake batter and swirled together with warming fall spices. The cake is baked and can be cooled, tightly wrapped and ...

Preheat your oven to 180°C and line a 9-inch round tin with baking parchment. A springform or loose-based tin works best. Beat the softened butter and the sugar attachment until it is light and fluffy ...

First, prepare the baking tins. Line the tins with parchment paper. Brush with melted butter or sunflower oil. Sprinkle with flour and tip out excess flour. Preheat the oven to 180˚C/350°F/Gas Mark 4.

If you’ve spent dozens of hours watching The Great British Bake Off, you might feel extremely confident in your ability to ...