They’re fancy names for comfort food that uses common slow-cooking processes producing scrumptious tidbits surrounded with ...

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and 1 tablespoon onion powder. Season with salt and pepper. Add the chicken ...

Soup season is finally in full swing, so it’s time to break out your favorite cozy recipes and start cooking. Whether you’re a purist and prefer classic chicken noodle or you’re more of a chili ...

If you purchase an independently reviewed product or service through a link on our website, Variety may receive an affiliate commission. Earlier this month, amid health concerns, Dolly Parton posted a ...

A smoky canned chipotle–butter sauce infused with tequila coats cubes of seared rib eye steak for a smoky and satisfying skillet dinner. Paige Grandjean is a food editor, recipe developer, and food ...

A Dutch oven is a heavy cooking pot with thick walls and a similarly heavy lid. Traditionally, Dutch ovens were made of bare cast iron that required seasoning. While that type is still widely ...

Dutch ovens are the workhorses of pots. They go from stovetop to oven with ease, making them ideal for braises, soups, stews, and more. Even better, Dutch ovens can be covered to keep foods warm or to ...

"This is AWESOME," a reviewer said. "Far exceeded my expectations. I was looking at the top end brand, I do own several pieces but just couldn't validate spending 348.00 for a seasonal cast iron Dutch ...

You don’t need to spend a ton of money at a fancy steakhouse to enjoy a juicy, perfectly cooked steak. It’s easy to cook steak at home using just a few basic pantry staples and an oven. Building ...

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