Five Guys has been an American staple since 1986, but in the last two decades it has become one of the country's fast-growing ...

When you want a crispy fried potato comfort food but need to stick with the gluten-free version, this brand delivers a range of options to satisfy that crunch.

WHO IT'S BEST FOR: People with IBS and those in need of gluten-free meals.

The number of pasta varieties—corn, rice, buckwheat, millet, chickpeas, lentils and edamame—continues to grow. But, in a ...

Fresh Kitchen, a Florida-born fast-casual build-your-own bowl concept where healthy food is flavorful and completely customizable, is once again raising the bar on healthy eating in the fast-casual ...

Missed the fast-food breakfast cutoff? Discover chains serving all-day breakfast so you can enjoy McMuffins and pancakes ...

Fast food used to be simple. A greasy burger, a side of fries, and a guilty conscience. It was quick, cheap, and ...