The holidays at Tocaya are all about flavor, comfort and a little nostalgia. Available now, the modern Mexican kitchen is bringing back Sweet Corn Tamales, a longtime guest favorite, and adding ...

Sandwiches and wraps don’t have to be heavy or bland to be satisfying. With the right ingredients, they can be fresh, ...

Last year, Americans ate nearly 11 pounds of bell peppers and 8 pounds of chile peppers, based on U.S. Department of Agriculture (USDA) data.

ANN ARBOR, Mich.(AP) — The Red Hot Chili Peppers may be strongly associated with southern California, but drummer Chad Smith’s heart never left the Midwest. The Rock & Roll Hall of Famer, who grew up ...

Time lapse of growing sweet red bell pepper from seed to harvest over 118 days. The seed was extracted from grocery-bought pepper and planted inside a 10-inch pot with soil and regular watering.

Carrots, one of the world’s oldest cultivated vegetables, have a vibrant history and remain a staple in gardens worldwide. Originally domesticated in Central Asia, carrots spread to Europe and beyond ...

When life gives you peppers, have a party. Prime time tailgate season convenes with the late summer hot pepper harvest, offering abundant delights perfect for the occasion. Lucky for me, a generous ...

Rosh Hashanah, the Jewish New Year, begins on the evening of Monday, Sept. 22, and is celebrated for two days. For the occasion, people wish each other a happy, healthy, sweet New Year. To highlight ...

Cayenne, also called capsicum, is a type of chili pepper that is pungent, spicy, and known for its red color. Many people use cayenne pepper as a spice in the meals they make. But how spicy the ...