A new restaurant championing chicken-fried steaks and diner classics is opening in San Francisco’s Mission District. Chicken ...

One of the most important tips: Never put a frozen turkey in the deep fryer. Make sure that the turkey is completely thawed ...

When S&S Cafeteria closed, longtime patron Louis Squires took all its furnishings – including its famous serving line – and opened a new restaurant in Tucker.

Wash, trim, and halve the Brussels sprouts—smaller ones work best. In a large frying pan over medium-high heat, add the olive oil and sprouts, seasoning with salt. Let the sprouts sear for a bit, then ...

Chef Gerry Garvin (better known as G. Garvin) has an impressive track record. The Atlanta-born, James Beard Award-nominated chef is a successful restaurateur (he’s the cofounder of LowCountry ...

A popular chef is in awe. While the Colonel deemed his fried chicken finger licking good, many people are searching for the perfect cooking technique to achieve delicious, juicy fried chicken. A ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. When Chef Mario Scordato isn’t making fresh pasta at his primary business, ...

Tucked away in the bustling tourist haven of Gatlinburg, where visitors typically chase after moonshine samples and stack upon stack of pancakes, there exists a humble wooden establishment that might ...

There’s a culinary treasure hiding in plain sight in Richmond’s historic Jackson Ward neighborhood, and it goes by the name of Mama J’s Kitchen. This beloved eatery has locals setting their alarms ...

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

Milliken Fishing walks through how to catch, clean, and cook trout expertly. Ryan Seacrest Breaks Down as He Shares an Emotional Family Update New Photos Show How President Trump Paved Over the White ...