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Air fryers have become a fixture in modern kitchens, prized for their ability to crisp food quickly with little to no oil. As their use grows, so do questions around proper technique—and one of the ...
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You can safely use aluminum foil in an air fryer, as long as you take a few precautions. Use foil to catch drips and prevent sticking, but always weigh it down and allow space for air to circulate.
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Aluminum foil is a friendlier kitchen accoutrement than its counterpart, plastic wrap. It’s generally easier to tear from the roll or spread over a bowl.