Ireland is home to a variety of hearty and wholesome foods, but as people's tastes change, here are a few that are ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

The Irish Stew Podcast chats with Pippa Hackett and Margaret Edgill of Co Offaly's Mount Briscoe Organic Farm.

From school lunches to hospital trays, Ireland’s food policy is fractured. After attending two major food gatherings, I ...

Texas and Ireland may not have much in common, but that doesn’t stop Melinda Britten from seeing green when she looks at some of the dishes we’ve come to love in the region. Hearty stews, tender ...

Sophie Clarke chats to Truffleupagus Vegan Yums founder Sheena Bleakney about her journey from teenage activist to vegan ...

Discovering Ireland through its food is a relatively new concept. In fact, it’s safe to say that no one went to the Emerald Isle on a mission to dine until the mid-1980s, with the advent of pioneering ...

Get chatting to pretty much any Corkonian, and they’ll tell you why their city is the real capital of Ireland. And they’re ...

NEW YORK (Reuters) - David Bowers grew up in Dublin, but he had never tasted corned beef and cabbage until he moved to New York. The dish that many Americans believe epitomizes Irish cooking was a ...

In 2018, our sister publication's annual celebration of chefs and restaurants in Ireland, The FOOD&WINE Awards, reflected the evolution and revolution taking place across Ireland’s restaurant sector.

Growing up in Lexington, Barbara Harper-Bach, 76, had no idea that she was Irish. But as she began exploring her culinary roots, she came to realize that the dishes she had watched her grandmother, ...

From fashion to food, jewellery to beauty, there’s something here for everyone from brands that include Tayor Swift, CMAT and ...