Lidia Bastianich shares her recipe for pumpkin ravioli, using butternut squash as a substitute for traditional Mantova squash ...

NEW YORK — Lidia Bastianich grew up in a small town in Italy where neighbors were like extended family. If kids came home ...

Why did Lidia Matticchio Bastianich chose pasta as her first single topic cookbook? Because it's like a hug. Isn't she the wisest woman? "Nothing is more delicious, gratifying, heart-and soul-warming ...

Pedestrians in the German city of Nuremberg made way for hundreds of bleating sheep on Sunday as a flock of the animals was ...

A pasta enthusiast and owner of Buona Pasta Club, Brooks started a popular video series called "Pasta in the Wild," where she ...

Italian sausage, broccoli, and plenty of garlic combine to create a favorite pasta dish. Learn how to make this dish that's a ...

Nothing beats the taste of Pasta e Fagioli made by an Italian grandma who knows every secret of this timeless dish. With simple ingredients, slow simmered beans, and homemade pasta, this authentic ...

Forget the takeout — this pasta is faster, fresher, and so much more satisfying. I’ll show you the no-fuss method that keeps all the flavor without the stress. Perfect for beginners, busy cooks, or ...

Guoda Baliutyté admits her daughter's light pink socks were hard to see even without being wet mamadailyl/TikTok When Guoda Baliutyté walked in to her daughter's bath, she was surprised to see that ...

Katie Brooks was flying from Philadelphia to San Diego and decided it would be the perfect time to prepare some pasta. Now ...