Fast food isn't the pinnacle of healthy eating, but that's not to say that it's impossible. Taco Bell has a good few items to ...

In today’s diet patterns, hypertension is no longer coming from the salt we sprinkle on food — it is coming from the salt that is already inside processed and restaurant meals. People assume they are ...

Quality deli meat is the soul of a classic American sandwich. We scoured online reviews to see which sandwich chains get it ...

Halve the spuds before you boil. The key to boiling potatoes is to start with pieces that are similar in size so they all ...

Ultraprocessed food is displacing healthy food and driving up rates of diabetes, depression and heart disease in New Zealand and internationally, a new report shows. ‘Ultra-processed foods’ are ...

Released just as the survival craze was really kicking into high gear, Salt was a quietly enjoyable survival game about ...

Whole mushroom consumption shows consistent benefits for cardiometabolic health, lowering triglycerides in self-chosen diets ...

Charlotteans have long held Lang Van in their hearts. Now, Michelin has put the Vietnamese restaurant among the best eateries ...

The store even offers barbecue egg rolls and tamales. But what most customers come in for, Khawaja says, is the barbecue counter at the back of the market. There’s no meat market–style menu at ...

Fresh, organic ingredients, sustainably sourced meats and chef-designed meals on the table in 30 minutes or less? We put ...

Restaurants you can literally ski to, a ramen bar for single-digit nights, and more of our favorite spots in Park City, Utah.

From fermentation in Ukraine to light evening meals in Germany and evening walks in Italy. What are your tips?