As consumers grow price-conscious, both chains are using promotions and menu tweaks to maintain customer loyalty and traffic.

Sourcing locally also aligns with sustainable catering practices. Lin points out that reducing transport distance lowers ...

Spend three days exploring this bucolic corner of the Hudson Valley, where small towns and independent shops sit between scenic orchards and rolling farmland.

Discover why people plan their entire day around Der Dutchman in Florida — a legendary all-you-can-eat buffet known for ...

McDonald’s plans to reach 50,000 locations worldwide by 2027.

"I just want to take in every moment. I feel like it's a celebration of our love, and that's exactly what I want it to be," ...

Starbucks is seeking to return to pre-pandemic profit margins as CEO Brian Niccol’s turnaround campaign is “ahead of schedule ...

McDonald’s has outlined one of its biggest overhauls in years, combining an aggressive plan to open more than 8,000 new ...

The “hybrid” approach angered community members and environmental advocates, who pushed for an all-electric or geothermal heating and cooling system.

Starbucks is the biggest coffee concept in the world, and Thursday’s Investor Day proves the brand wants to keep that title.

A Colorado diner where chicken fried steak ends the group chat debate and turns an easy drive into a guaranteed win.

The beloved concept from Chef Alex McCoy is shooting for a mid-February opening.