On Nov. 26, Le Bilboquet Market will have a a first-come, first-served one-day sale for Thanksgiving pies by pastry chef ...

This year’s Thanksgiving feature is brought to you by none other than Sue Li, a genius recipe developer, magnificent food ...

My silky, mousse-like Chocolate French Silk Pie recipe melts in your mouth with every bite—light, luscious, and made safely ...

This is a wonderful alternative dessert for Thanksgiving for guests who aren't fans of a traditional options, although in our ...

You may be focused on prepping all those Thanksgiving side dishes, but the sweets fans have eyes only for the grand finale—the pie. And while you may be thinking pumpkin, pecan, and apple pies reign ...

During the opening episode of Mary at 90: A Lifetime of Cooking on BBC on Tuesday, October 28, culinary legend Mary Berry demonstrated three dishes from her latest book, including her updated version ...

Micah Leal is a chef and recipe developer with more than 5 years of professional experience in restaurants and bakeries such as Husk Restaurant and Harken Cafe & Bakery in Charleston, South Carolina.

Make the crust: Preheat the oven to 325˚. Butter a 9-inch pie plate (not deep-dish). Pulse the cookies in a food processor until fine crumbs form. Pour in the melted butter and pulse until combined.