During his India tour, the Italian chef reflects on tradition, taste and why some classics should never be reinvented ...
Local food personalities Pam Abrams and Annette Tomei give their recommendations on this year's food-focused tomes.
Chef Alessandro Miceli’s MamaBella introduces the idea of mothers from across cultures stepping into the kitchen to teach, ...
Make vegan Thanksgiving effortless (and delicious) with online culinary school Rouxbe’s new “Plantsgiving” guide, complete ...
A chef has shared a "beautiful" pasta dish that could help you "live to 100". This recipe is packed with beans, legumes and ...
Everyday Health on MSN
The 35 Healthy Cookbook Gifts We’re Giving (and Secretly Hoping to Get)
From the practical to the practically art-worthy, sustainable seafood through plant-based, we have a cookbook for every type of cook on your list.
The Takeout on MSN
The Rare Pasta That Pilgrims Hike 20 Miles To Eat
This kind of pasta is so rare, fewer than a dozen people know how to make it, and you have to hike for miles to a small town ...
Arzachena’s mix of tradition, community, and Mediterranean lifestyle has been linked to exceptional longevity. Katie Nadworny is an Istanbul-based writer who specializes in stories at the intersection ...
If only vacation could last over 100 years. For the first time ever, this time next year, New Yorkers will be able to fly Delta Airlines nonstop to one of the world’s most beautiful and healthiest ...
Delta's service to Sardinia and Malta will be seasonal, ending Oct. 23, 2026. Photo Credit: Delta Air Lines Delta will launch service to Malta and Sardinia next spring. The flights, both from New York ...
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