With its versatility, affordability, delectability, and numerous health benefits, it is no wonder that shrimp is considered America's favorite seafood. These tiny crustaceans are consumed at a rate of ...

Robert Butts, executive chef and co-owner of Auburn Angel, provided the recipe for these croquettes, which are based on the salmon croquettes he ate as a child. “My mom loved to make old-school ...

Deviled Eastern Shore Seafood Croquettes1 cup Chesapeake Bay white fish (like blue catfish or brook trout)12 ounces good quality canned red salmon (cleaned of bones and skin)1/2 pound jumbo lump ...

These cacio e pepe potato croquettes feature creamy mashed potato, salty Pecorino Romano, a gooey center of Fontina or ...

Many party-givers have serve friends and family high-fat dips, hams and meatballs at social gatherings. But tastes are changing. These days, Americans are less enamored with party foods that are ...

Chef Frederick "Mookie" Hicks, owner of Bistro on Madison, takes advantage of local seafood for his croquettes. Hearst Television participates in various affiliate marketing programs, which means we ...

But now, Black Cat is back with a whole team, from the chef to the bar to the manager, and finally, the shrimp croquettes and pork belly buns might be just as hot as the jazz lineup. Chef Yainiel ...

WE ARE at the stage in January where a lot of people's resolutions will be teetering, at best, many of us doing Dry January having succumbed to the temptation of our favourite tipple and those who had ...

We all like indulging ourselves in some way during the weekend. After all the stress and exhaustion of weekdays, we are left craving relaxation and enjoyment. And what better way to improve our mood ...