Rob Havard’s low-input Angus herd proves small, fertile cows can drive profit and resilience in UK beef farming.

Donald Scherber bought a Minnesota dairy farm in 1958. His son, John, bought it from him in 1995 and will probably pass it ...

A family-run inn that began as a miners' tavern in 1567 has become one of Austria's most remarkable alpine escapes.

For the third time in four years, Sioux Nation was the busiest Flat stallion at stud in Britain and Ireland in 2025, according to the Return of Mares, which has been published by Weatherbys. The son ...

While Holsteins and Friesians remain the most prominent dairy breeds in Victoria, many farmers are incorporating crossbreds ...

In examining profit drivers beyond just cents a kilogram, one northern NSW beef enterprise is proving crossbreeding delivers ...

A central Victorian beef farm has increased calf growth rates by up to 25 per cent by infusing US genetics into its herd, moving from autumn to spring calving and creep grazing calves on summer crops.

The foundation stud of a popular self-shedding breed has changed hands for the second time in two years after making the move from Western Australia to the east coast.