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This is not a “Best” list—though all of these dishes are among Atlanta’s best. These dishes reveal how we are still evolving, ...

If you like to put your wild game to good use, this homemade Lorne sausage is a simple way to turn venison and pork into a ...

Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

Believe it or not, you can enjoy a whole-roasted turkey any time of year, and you don't need an assortment of complicated ...

Add two gallons water, a cup of salt, two cups of brown sugar to a large pot. Pour in a pint or two of apple juice. Slice an ...

Okay, so, let me tell you about this venison roast from Trentino-Alto Adige. It's really, really something. Folks up in the ...

As Thanksgiving nears and you're thinking about how to prep your turkey, brining it foolproof method and the way to go.

Maple in its many delightful forms is essential to Quebec City's history. Here are the eight restaurants that best celebrate ...