Brussels, 12 th, June 2025 – A new survey conducted by the European Food Information Council (EUFIC) shows strong and growing support among nutrition professionals in Portugal for plant-based dairy ...

Food allergens are substances in food that trigger an immune system response in some individuals, leading to allergic reactions. These allergens are almost always proteins naturally found in food.

Brussels, 12 th, June 2025 –– A new survey conducted by the European Food Information Council (EUFIC) reveals strong support among nutrition professionals in Spain for plant-based dairy alternatives ...

Brussels, 2 June, 2025 — A randomized controlled trial (RCT) carried out by researchers from Wageningen University, the Netherlands, has provided new evidence that texture-derived differences in meal ...

Plant-based dairy alternatives (PBDAs), such as drinks and yoghurts made of legumes (e.g., soy), oats, nuts (e.g., almonds), rice, or coconut, have become increasingly popular in recent years. To ...

Plant-based dairy alternatives (PBDAs), such as drinks and yoghurts made of legumes (e.g., soy), oats, nuts (e.g., almonds), rice, or coconut, have become increasingly popular in recent years. To ...

Las alternativas de origen vegetal a los lácteos, como las bebidas y yogures elaborados con legumbres (por ejemplo, soja), avena, frutos secos (por ejemplo, almendras), arroz o coco, se han hecho cada ...

Plant-based dairy alternatives (PBDAs), such as drinks and yoghurts made of legumes (e.g., soy), oats, nuts (e.g., almonds), rice, or coconut, have become increasingly popular in recent years. To ...

As alternativas vegetais aos laticínios, tais como bebidas vegetais e alternativas vegetais ao iogurte, por exemplo, soja, aveia, frutos oleaginosos, arroz ou coco, têm-se tornado cada vez mais ...

Bruxelas, 12 de junho 2025 - Um novo inquérito realizado pelo Conselho Europeu de Informação Alimentar (EUFIC) mostra um forte e crescente apoio dos profissionais de nutrição em Portugal às ...

12 de junio de 2025-- Una nueva encuesta realizada por el Consejo Europeo de Información sobre la Alimentación (EUFIC) revela un fuerte apoyo entre los dietistas-nutricionistas en España a las ...

L'EUFIC peut vous aider à jouer votre rôle à l'aide d'une stratégie de communication et de diffusion personnalisée pour accroître vos chances d'obtenir un financement dans le cadre du programme ...