News

Dutch food tech firm Rival Foods has secured $11.5M in funding to scale up its whole-cut plant-based meats, which contain ...
Michael Grunwald, author of We Are Eating the Earth, on the flawed land-use math that's derailing climate progress and why ...
British cultivated pork startup Hoxton Farms has teamed up with Japan's Mitsui Chemicals in its latest move spotlighting Asia ...
Canadian whole-cut plant-based meat maker New School Foods has expanded its business structure and diversified from salmon to ...
Pure Mylk, a Malaysian plant-based dairy firm, has opened an innovation hub to help companies bring dairy-free beverages to ...
US food tech startup Clever Carnivore has achieved industry-leading cost reductions for its cultivated pork, which it hopes ...
British plant-based milk firm Mighty Drinks has entered administration amid rising costs and fundraising challenges, with its ...
The EU has announced the 2025 cohort of its EIT Food RisingFoodStars initiative, which includes fermentation, cell-based ...
In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.
Sydney-based Vow received regulatory approval to sell cultivated meat in Australia and New Zealand, which will begin ...
Ultra-processed food has become public enemy number one, and plant-based meat has been caught in the crossfire. Here's ...
Impossible Foods CEO Peter McGuinness has suggested that the plant-based giant could enter the blended meat space to entice ...