Camelot Cremation, works with farmers across the region to cremate animals of all sizes, from family horses to show cattle.
She has been raising sheep since she could walk, growing up in the show ring with her Shropshires and in the barn at Sugar Ridge Ranch.
The following article was prepared and written by Jeff Swenson, DATCP Livestock and Meat Specialist. The Market Update draws ...
In the last 30 days, the U.S. Department of Agriculture has not confirmed highly pathogenic avian influenza in livestock.