This Nashville restaurant group fills the city's culinary void. Now they're bringing a Chinese spot to the east side.

For the second straight year, two restaurants in Maine are featured amongst the Top 100 in America according to OpenTable ...

These Asian pantry essentials boost the flavor and versatility of everything from sauces to soups. And the best part? You can find them at most grocery stores.

The fried rice – that staple of American Chinese cuisine – strikes the perfect balance between too dry and too greasy, with visible eggs, peas, carrots and bits of onion distributed evenly throughout.

Visible strands of tofu, wood ear mushrooms, and bamboo shoots float in the dark broth like treasures waiting to be discovered. It’s the kind of soup that could cure whatever ails you – cold, hangover ...

The first thing one notices at San Antonio’s Jue Let, chef Jennifer Hwa Dobbertin’s new bar at 2107 Emma Koehler in the Pearl ...

Sweet and sour pork, broccoli beef, orange chicken, other classic Chinese takeout favorites anchor the new Golden Prawn #3 opening in East Nashville.

American inspections of foreign food facilities -- which produce everything from crawfish to cookies for the U.S. market -- ...

Chinese food became a popular American dinner because of the pioneering work of two women who, in the middle of the 20th ...

Michigan has a rich history of Chinese restaurants that have been serving communities for decades. These family-owned spots ...

France may post its first annual trade deficit for food and farm goods in nearly 50 years as new tariffs on wine exports and high prices for cocoa and coffee imports add to a long-term decline in ...

An analysis of federal data shows a pronounced decline, despite alarming conditions found at some manufacturers.