Place shrimp shells and water in a large pot; bring to a boil over high. Immediately reduce heat to medium-low, and simmer, uncovered, for 30 minutes. Meanwhile, melt coconut oil in a large Dutch oven ...

This quick stir-fry features shrimp, bell pepper, plus a medley of flavors from fish sauce and curry powder. Curry powder is usually made from a mix of spices, such as turmeric, chili powder, cumin, ...

Fast, high-protein meals start with seafood. No need for complicated techniques, most fish cooks in mere minutes in a hot skillet, broiler, grill or microwave oven. Cost proves the biggest challenge ...

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In this feature we’ll dive into dishes that will surely satisfy those hunger ...

There’s probably no recipe that better showcases salt and pepper working in multiple ways and together than Chinese salt and pepper shrimp, an enticing dish of plump, moist fried shrimp with shells as ...

As we celebrate Black History Month, it’s a great time to explore cultures outside of the United States and all of the great food they have to offer. Owner of a midtown Jamaican restaurant, chef Ray ...

Picture this: succulent shrimp, tasty spices and a mouthwatering curry sauce coming together to create a meal that's quick and incredibly delicious. That's exactly what you'll get when you give this ...

The meat and seafood you get at Chinese restaurants is on another level of tenderness, whether you order five-spice beef and broccoli at your local takeout spot or the best Panda Express menu item in ...