A mature Toggenburg goat buck fetches Sh70,000 in the local market. A purebred buck has a sleek brown coat and long drooping ...
IN the rolling valleys of the Nyangani Mountain Range, a vibrant “butcher-in-the-backyard” goat-keeping scheme has emerged as ...
Dairy flavour profiles are often overlooked. Many factors can affect how milk looks, smells, and tastes. Rina Belcher, ...
Extreme heat causes cows to produce less milk. This poses problems in cheese-obsessed Italy, especially as it tries to meet ...
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Finally, the Holy Cow interview

In 2031, after it came out that cows were not only holy but could communicate with humans, I was privileged to be the first ...
This story was originally published by Inside Climate News. It is unusual to have a utility-scale solar array in Kentucky, and even more unusual that the ...
Is Alaska next? As if the Alaska commercial salmon fishing business didn’t already have enough problems, now some Michelin chefs have the knives out. WildFish, a charity based in the United ...
Milk from goats has captured the interest of researchers who study infant nutrition and, increasingly, is on the radar of ...
Find the best farm animals for beginners among heritage livestock breeds. Pick a pig, get a goat, decide on a donkey, and ...
Dairy farmers find financial advantage in breeding lower-tier females to beef sires, resulting in calves worth more at market ...
Australian beef exporters can expect a sudden margin boost on the big volumes being shipped to the United States in the wake ...
Let us commence with our reading, then, so that the best of what the Beehive State has to yield may be brought more clearly to our gaze. Here is your first card—the Eight of Wands. This is a card of ...