When cold weather hits, these easy chili recipes deliver all the heat and comfort you crave. Discover bold flavors and simple ...

Topping the charts this week is a slow-cooker take on white chicken chili. This tangy, mildly spicy white-bean chili is as ...

Crockpot chicken recipes are the perfect dinner for busy weeknights. Add in chicken with the sauce of choice and you'll have ...

If you don't have a favorite chili recipe, make this one your go-to. Fresh poblano and toasty ancho chile powder provide a tame level of heat, making this a crowd-friendly dish that guests can crank ...

Chili and cornbread make a deliciously dynamic duo, so it only makes sense to put them together in one pot, which is exactly what we’ve done in this week’s quick and easy White Chicken Chili with ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. Welcome fall! We’re finally starting to have cooler weather that corresponds with the season. October is ...

From creamy white chicken chili to spicy chile verde, these recipes deliver hearty warmth for weeknights, game days, and fall gatherings. Molly McArdle is Food & Wine's Updates Editor. She has written ...

Melt butter in a Dutch oven over medium heat. Add onion and jalapeno pepper; cook and stir for 4-6 minutes or until crisp-tender. Add garlic; cook and stir for 1 minute. Reduce heat to medium-low.

From beanless Texas red to spiced Cincinnati chili, these unique regional styles are worth seeking out. Chili may have its roots in Mexican cuisine, but this humble stew, always made with some sort of ...