Our recipe for French onion chicken and rice casserole captures all of the savory and succulent flavors of classic French ...

Alexander Lobrano is a well-known Paris restaurant expert, has written Eater’s best restaurants map to Paris since 2016, and ...

Crispy French Toast adds a layer of cinnamon crunch to the traditional crispy crust surrounding the rich, creamy interior.

Lee Kum Kee partners with Chef Vincent Liew, Executive Chef at The Star Sydney to host a culinary seminar at the Le Cordon Bleu campus in Melbourne. The seminar featured a series of dynamic ...

A cozy mashup of Lyonnaise potatoes and French Onion Soup features caramelized onions, sherry, Gruyère, and thyme. Perfect ...

While French sauces are renowned for being fiddly, this one only requires a few staple ingredients, and there are some ...

French chef Laurent Tourondel has had a long and storied career. In his 40-odd years in the kitchen, he has worked with ...

Some were even trained in the Le Cordon Bleu school of cooking, thanks to the OG nuns who passed on their knowledge (God ...

Bonne Vie Brasserie & Bar, a new European-influenced all-day restaurant and bar, opened Wednesday at the Westgate Hotel in downtown San Diego.

Restaurateurs Noman and Farhan Nawaz, known for their Parisian restaurant Mayfair Garden, bring their Mediterranean-Indian fusion cuisine to Dallas, with a new venture that has already garnered ...

Dusit Thani Guam Resort brought the spirit of France to the island with its Tour de France Grand Finale, presented by France ...