Schaller & Weber, in New York’s once predominantly German Yorkville neighborhood, has supplied the city with knackwurst and sauerkraut for three generations. By Reggie Nadelson In this series for T, ...

Michael McMillan, left, owner of Michael’s Plum Catering in Fort Collins, buys two boxes of sausage from Wayne Yauk at Yauk’s Specialty Meats in Windsor on Friday. The links, both German sausage and ...

No baloney, a delegation from the German Bundestag chowed down on bratwurst, mettwurst and jagdwurst – German kielbasa – during a Monday stopover at Dietrich’s Meats and Country Store in Krumsville.

Before airplanes, TV or even the Spanish-American War, Wurst Kitchen was selling its locally famous handmade sausages and smoked meats in Aurora. The store still does a brisk business where it opened ...

A Raeford reader wants to know if the German specialty store, Axler's Meats & International Foods on Boone Trail in Fayetteville, has closed. Well, Strictly Business called the store around noon ...