The Takeout on MSN

Guy Fieri Was Blown Away By This Uniquely Juicy BBQ Brisket Technique

Guy Fieri was blown away by this barbecue brisket sandwich, where a pitmaster's special technique transformed it using a part ...
Chuds BBQ on MSN

Trying out a Pork Brisket! - Chuds BBQ

This week I try cooking the ultimate BBQ staple, the beef brisket, but use a pork brisket instead. Using similar cooking ...

The Kitchn: I make brisket chili every fall just for the leftovers

1. Place six chopped thick-cut bacon slices in a large Dutch oven or heavy-bottomed pot and cook over medium-low heat until ...
Cooking With CJ on MSN

12lb Beef Brisket on the Ninja Woodfire Grill

We're using our new NINJA WOODFIRE PRO CONNECT XL GRILL to smoke a whole 12 pound packer brisket. With this brisket you're ...
Ever After in the Woods

13 Hidden Washington BBQ Joints That Locals Say Smoke Like The South

Explore Washington’s top hidden BBQ spots where locals feast on slow-smoked meats, bold flavors, and Southern-style comfort ...
Ever After in the Woods

I Hit The Backroads Of Virginia To Try 11 Small-Town Smokehouses (And 6 Were Worth Every Mile)

Exploring Virginia’s hidden smokehouses on backroads revealed a few small-town gems worth every mile traveled.