Brian Martin, a fifth-generation pig farmer from Indiana, joins hosts Todd Kuethe and Chad Fiechter in this episode of Purdue ...

A startup called Mission Barns is using pig fat to grow pork in a bioreactor, a process with major implications for the meat industry.

Visium light strives to provide continuous air and surface disinfection that protects both people and animals.

There is an old saying, perhaps trite: You don’t know how tough you are until tough is the only option. It’s only hog farming to some, but it has been the lifeblood of Beaver County. But now with ...

Deciding when to bring a hog to market has never been an easy task. To maximize profits, farmers must gauge changing animal weights, pork prices, feed costs, and pen space, while also keeping an ...

Tucked just below Pikes Peak, a stone’s throw from the heart of Manitou Springs, lies a vibrant sanctuary of plants, bees and other animals: Flying Pig Farm. Despite the name, there are no pigs— and ...

A Manitou Springs farm and nonprofit is working to secure permanent protection for its land through a conservation easement, ...

A firm running a controversial pig farm which has attracted hundreds of complaints over smell has been refused retrospective ...

Hollywood is once again barreling forward with a one-dimensional attack on an industry facing complex issues and misrepresenting its problems to demonize capitalism. A recent documentary, "The Smell ...

The Agriculture and Food Security Ministry will facilitate help for pig farmers seeking to transform their operations into ...

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