The Nassau grouper is drawn by the winter moon, between December and March, to special places where hundreds of the cryptic ...

The day started with a roosterfish hit so violent it nearly ripped the jigging rod out of my hands and sent shockwaves straight up my arm. Before I could recover, a broomtail grouper slammed the next ...

In a state where seafood restaurants compete with flashy signs and ocean-view dining rooms, the most authentic Florida fish sandwich is served where fishing poles outnumber forks.

You don't need to travel to the coast to enjoy delicious fish. You just need to know where the absolute best seafood restaurant is in every state.

These grouper cubes get dunked in a light beer batter that fries up crisp, golden and seriously addictive. Every bite has ...

Learn to make Chef Jeff's pan-seared fish with mustard brown butter. The dish is finished with capers, chives, parsley, and ...

The grouper sandwich at Big Ray’s is the kind of thing that makes you question every other fish sandwich you’ve ever eaten. It’s generous, it’s perfectly prepared, and it tastes like the ocean decided ...