Rincon Hill Farm and Santa Barbara Culinary Experience hosted one of the famous chef’s 90 for 90 celebratory dinners.
I think no matter where what the environment is, the most important thing is the intent to gather friends, and mix up the ...
A Magical Mess on MSN
6 Classic American Dishes That Are Now Nearly Impossible to Find
In America's golden age of dining, elaborate presentation and theatrical preparation weren't just restaurant trends - they ...
A guide to the top ten of Santa Barbara’s most historic restaurants, featuring classic dishes, and generations of satisfied ...
The Steer Barn, with its distinctive windmill and vintage “Chew Mail Pouch Tobacco” painted exterior, harbors a secret that seafood enthusiasts whisper about across state lines – scallops so perfectly ...
The Spread Eagle Tavern isn’t playing historical dress-up – it’s authentically preserved Americana, a Federal-style structure that has welcomed weary travelers since Ohio was just beginning to make ...
Tasting Table on MSN
Julia Child's 'Perfect Pizza' Was Cooked On These 2 Materials
For "The French Chef" host Julia Child, the "perfect pizza" could be made at home with only two simple materials. Here's what ...
Chowhound on MSN
Julia Child Seldom Used This Part Of Her Cutting-Edge Kitchen
Despite her celebrity chef status, Julia Child preferred using familiar equipment in her kitchen, often neglecting this bulky ...
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