Bloveslife breaks down a mega seafood feast featuring 15 lobster tails and reveals what makes them so craveable.

On 10 November, Red Lobster added three new flavors to its seafood boils: Lemon Pepper Butter, OLD BAY & Butter, and RL ...

The seasonal bar lineup includes a returning crowd-pleaser plus a pair of limited-time sips — while the value section grows ...

Of course, your meal wouldn't be complete without a delicious beverage. Fortunately, Red Lobster has three new cocktails that ...

From humble beginnings to global sensation, the decadent lobster roll has finally come ashore, and we caught the capital’s ...

The Buckhorn’s legendary lobster boil has become the stuff of Midwest foodie legend, drawing devoted fans from Milwaukee, Madison, and beyond. Driving up to the Buckhorn feels like discovering a ...

Discover New York seafood shacks serving fresh lobster, clams and crab along the coast, offering simple flavors, ocean views and unforgettable bites.

Oregon’s seafood culture thrives on rhythm: tides coming in, boats heading out, kitchens staying steady. Along the coast and ...

Illinois might be far from the ocean, but that hasn't stopped incredible seafood buffets from popping up across the state.

In one of his food-centric travel shows, Anthony Bourdain was fortunate enough to have a private catered experience with none ...

The Crazy Crab doesn’t forget about land-lovers, offering options like the Charleston Cheeseburger and Turkey Club that hold their own on a seafood-centric menu. The Blackened Chicken Sandwich proves ...

From Lemon Pepper Butter to Old Bay, Damola Adamolekun’s latest seafood boil flavors keep Red Lobster’s comeback story ...