In a 12-inch sauté pan, heat butter in olive oil over medium-high heat. Season frog legs to taste using salt, pepper and granulated garlic. Add frog legs to pan in batches and sauté 4–5 minutes, ...

We must confess that talk of eating frog legs always makes us think of The Muppet Movie and inevitably gets “The Rainbow Connection” stuck in our head. That being said, the little buggers are pretty ...

BATON ROUGE, La. (WAFB) - This unique appetizer or starter dish falls under the category “exotic foods of the bayous.” If you wish to serve this as an entrée, simply use 3 cups heavy whipping cream ...

FELLSMERE −A steady stream of people all day Saturday waited in long lines to pick up their dinners of frog legs and gator tails. The 33rd annual Fellsmere Frog Leg Festival took over the city hall ...

Ever eat a frog? Me neither. Not the whole thing anyway. I have tried frog legs once or twice. They were OK. And yes, they taste like you-know-what, but then, doesn’t everything? Does everything weird ...