Feeding cows red seaweed triggers a microbial shift that sharply reduces methane emissions, revealing a promising gut-level ...
UC Davis actively recruits rural and first-generation veterinary students, allowing them to return to their communities to ...
A Cumbrian start-up has developed new technology to help tackle one of the most costly diseases in cattle. Every year pneumonia in calves costs the industry as much as £60m, according to one 2017 ...
Tight supplies and strong demand have pushed beef prices and producer profitability to historic highs. After peaking in 2025, ...
Minn. (KTTC) – Minnesota beef producers will be able to vote on a proposed beef checkoff increase. Since 1968, there has been some form of the beef checkoff. In 1968, a federal bill was passed ...
After more than 260 years, the last cow has left Leesburg. Maude last week found a new home in the Hillsboro countryside.
From cranberry marshes to dairy barns, these Wisconsin farmers and dairy producers contribute to a full Thanksgiving spread.
Dairy farmers find financial advantage in breeding lower-tier females to beef sires, resulting in calves worth more at market ...
One person had died from the disease. In early January, a backyard flock keeper hospitalized with bird flu in Louisiana ...
Strong beef prices are reshaping dairy strategy. Good calf care, timely culling and welfare-focused decisions help dairies ...
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The Science of Animal Milk: From Cows to Cockroaches
Would you ever try dog milk? Cockroach milk? What about...cow milk? The world of milks is much wider than you might think— ...
I had an appointment at Johnny’s dairy just outside Taylorsville in northern Kentucky to do bovine pregnancy exams. Johnny ...
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