Recipe: Pumpkin Seed Pate. This show-stopping galette is savory, made with mushrooms, kale, eggplant and capers, plus some ...

Which is healthier, couscous vs. quinoa? A dietitian shares the science, nutritional differences,and health benefits of each.

Rabat - Moroccan chef Wijdane Merdad has won this year’s Cous Cous Festival in San Vito Lo Capo, Italy, after she impressed ...

Moroccan chef Wijdane Merdad has won the grand prize at the International Couscous Festival (Cous Cous Fest), held annually ...

When the November chill sets in, this Moroccan-inspired chickpea stew brings warmth and color to the table. It’s a one-pot ...

Roasted cauliflower, fluffy couscous, and bold spices create a winning combination. #PlantBasedRecipes #EasyCooking ...

Chicken seasoned with cinnamon, cumin, and turmeric creates a fragrant, savory Moroccan-inspired dish. The turmeric not only infuses the chicken with a warm golden hue but also adds a earthy depth to ...

What cooks like rice, looks like a grain, and is a type of pasta? Couscous! If you’ve never had couscous, you’re in for a treat. Couscous has been a staple starch in North Africa for centuries. Many ...

In a soup pot over medium heat, warm 1 tablespoon oil. Add chicken and sauté until golden brown on most sides. Transfer to a bowl and set aside. In the same pot, warm remaining oil. Add onion and ...

Preheat the oven to 400°. Pat, the lamb shanks dry with paper towels. Season the lamb on all sides with salt and pepper. Heat a heavy bottom ovenproof pan such as a Dutch oven over medium-high heat.