Master sushi chef Jiro Ono turned 100 on Oct. 27, but this legend of Japanese cuisine is not hanging up his apron just yet.

Researchers have identified a new species of giant deep-sea squid, Taningia silasii, from the southeastern Arabian Sea.

Tucked away in West Omaha, where cornfields gradually give way to suburban sprawl, exists a culinary anomaly that defies all geographical logic – a seafood paradise called Isla Del Mar that serves ...

Takoyaki, this super-popular Japanese street food, comes straight from the vibrant city of Osaka. Seriously, these famous ...