Turn your potato peeler into a fancy chocolate grater with this easy food hack. Watch how to grate chocolate with a potato ...

Food & Wine's mashed red potatoes skip the more annoying parts of preparing this Thanksgiving side dish. No need to peel the ...

A great peeler makes short work of prepping vegetables and fruit. The best are light and comfortable, with a sharp, ...

I’m A Celebrity viewers have declared two campmates will spark the ‘first proper argument’ after a second night of snide ...

Even pros don't cook the whole meal from scratch. Here's what they think of canned pie filling, jarred gravy and more.

Before we had access to limitless sweet, salty, crunchy snacks everywhere all the time, nuts and dried and candied fruits ...

Applause broke out at Richmond City Hall on Tuesday afternoon after city council's planning committee unanimously endorsed a ...

Engineer Scott Todd his Broadcast Electronics FX-30 FM exciter needed recapping badly. In our latest Workbench, he guides us ...

If you want a salad that shouts "holiday," then you have landed in a very good spot.

In a large pan, melt the vegan butter over medium heat. Add the charred shallots and sauté for 2-3 minutes until fragrant.

If you want a salad that shouts “holiday,” then you have landed in a very good spot.

Mushrooms. Fungus. Ick. Every time I see a dish with mushrooms, I immediately avert myself from it. The earthy, umami flavor has always rubbed ...