Preparing raw seafood requires a great deal of finesse, and sushi and sashimi restaurants often serve fish that have been ...

The calamari, a Rhode Island specialty, receives the respect it deserves—tender rings and tentacles, lightly battered and fried to perfection, served with banana peppers for a hint of heat and a side ...

Presque Isle Fish and Farm is located at 2769 W. 8th St. Their hours are Wednesday through Saturday from 9 a.m. to 5:30 p.m., ...

Cole & Jay use the yo-yo fishing method to deliver a fresh fish dinner fast. Editorial: Another daylight robbery of the U.S.

With a little bit of finesse and a whole lot of culinary know-how, Geoffrey Zakarian transforms canned tuna into a classic ...

Cole & Jay demonstrate how to catch, clean, and cook spicy river catfish Clay Higgins was the only Republican to vote against ...

Old-school tautog fishermen were just filling coolers. These days, we know they're great sportfish that put up a real fight — ...