With napa cabbage and mustard greens replacing the usual romaine, topped with a bagoong (fermented shrimp paste) Caesar dressing, sesame, fried shallots, and a cured duck yolk, it’s a salad that ...
Vegetable sides receive the same attention as protein-centered dishes – roasted carrots might be enhanced with a carrot-top pesto that brilliantly uses the entire plant, or local greens might be ...
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