Greg Peterson hit the road last week. He shares a Gold Key Certified John Deere tractor and a vintage International Harvester ...

Coming from outside of agriculture offers Colorado rancher Cassidy Johnston a unique perspective of the beef industry and how ...

Arkansas extension livestock economist James Mitchell explains the role of the cattle cycle, the changing relationship ...

Using targeted deworming to promote fecal pat degradation and limit anthelmintic resistance in an intensive rotational ...

Cattle inventory was 1% below the same date a year ago and in line with pre-report expectations, while placements were ...

As the fight to keep the flesh-eating parasite out of the U.S. intensifies, the economic impact on ranchers and the industry ...

Consumers want transparency about how beef is raised. They care about the eating experience, nutrition and animal welfare, ...

Technology, genetics and market signals must align to drive meaningful improvements in beef production. Meat scientist Dale ...

May. If that trend continues through the rest of the year, beef cow slaughter would be at the lowest levels we have seen ...

The Nebraska and Iowa/Minnesota reporting regions continue to lead the way with a trading range from $239 to $244/cwt.

One of the oldest U.S. Wagyu breeders, the Reeves family from Washington has been raising Wagyu since the 1990s.