
FILLET Definition & Meaning - Merriam-Webster
The meaning of FILLET is a ribbon or narrow strip of material used especially as a headband. How to use fillet in a sentence.
Fillet (cut) - Wikipedia
A fillet or filet (UK: / ˈfɪlɪt / FIL-it, US: / fɪˈleɪ / fil-AY; French loanword, pronounced [filɛ]) is a boneless portion of meat (including fish) cut from an animal.
What’s the Difference Between Fillet and Filet? - Kitchn
May 2, 2019 · While the resulting piece of boneless meat or fish was historically called a fillet, it is now often used only in reference to fish. In other countries, however, the cut of meat known as a chicken …
FILLET definition and meaning | Collins English Dictionary
A fillet is a strip of meat or fish that has no bones in it. She ordered the fillet of beef and found bones in it. Trim the beef fillets and remove any bones. Chicken breast fillets are the best cut of the chicken, …
FILLET | English meaning - Cambridge Dictionary
FILLET definition: 1. a piece of meat or fish without bones: 2. to cut a piece of meat or fish from the bones 3. a…. Learn more.
Fillet vs. Filet – What’s the Difference? - Writing Explained
Filet and fillet are alternative spellings of a word that means a boneless cut of meat as a noun, and to remove bones from meat as a verb. Filet is a closer spelling to the word’s origins, but fillet is much …
Filet vs. Fillet: What's the Difference?
Oct 19, 2023 · Filet and fillet both refer to a boneless cut of meat or fish, but "filet" is the preferred spelling in American English while "fillet" is standard in British English.
Is There An Actual Difference Between A Filet And A Fillet?
Nov 20, 2024 · You've likely seen two spellings describing the act of removing meat from its bone or the resulting boneless cut: "fillet" and "filet." But is there actually a difference? As is so often the case the …
fillet - Wiktionary, the free dictionary
4 days ago · Noun fillet (plural fillets) (now rare) A headband; a ribbon or other band used to tie the hair up, or keep a headdress in place, or for decoration.
What is a Fillet Cut of Fish? A Comprehensive Guide
May 21, 2025 · A fillet is a boneless cut of fish, taken from the side of the fish. It’s essentially the meat removed from the bones, usually along one side of the body, from behind the gills to the tail.