Baking Soda Crystal Growing Tree You'll Need: Paper Christmas tree cutouts (Two matching pieces with slits so they interlock and stand upright work best. Cardstock or thick paper gives the strongest results.) Tray, shallow bowl, or glass dish Epsom salt (recommended for fast, dramatic crystal growth) You may substitute baking soda or table salt, but crystals will grow slower and less fluffy Warm water Food coloring (multiple colors) Small cups for mixing colors Paintbrush or dropper Scissors and

Reuben Bake *If you love a good Reuben sandwich, this comforting bake brings all those familiar flavors together in a warm, hearty dish that feels just right for a cozy supper. With layers of savory corned beef, tangy sauerkraut, melted Swiss cheese, and rye bread, it’s the kind of meal that fills the kitchen with wonderful aromas and brings everyone happily to the table.* What You'll Need 6 slices rye bread, divided 1 pound thinly sliced pastrami or corned beef, divided 1 can or jar (14.5 ounce

We’re thrilled to announce that we’ll be sharing the first two episodes of Joanna Gaines’ new Magnolia Network cooking show #MagnoliaTable! Tune in at 7|6c on January 3 for a two-hour special that features some of Jo’s most delicious tried and true recipes, plus a special look at how the series came together. You can start to stream the first full season of Magnolia Table with Joanna Gaines on discovery January 4. | Food Network

420K views · 250 reactions | CARAMELIZED ONION, MUSHROOM, APPLE & GRUYERE BITES are the most popular appetizer recipe on my site!!! they're so addicting — pretty sure you can't have just one! the perfect little appetizer for all your holiday gatherings!! FULL RECIPE: https://www.tablefortwoblog.com/caramelized-onion-mushroom-apple-gruyere-bites/ | Table for Two | Facebook

42K views · 49 reactions | Cheddar Jalapeño Tater Tot Frittata that has a TATER TOT crust and is made in one skillet! You will love this for breakfast or brunch! FULL RECIPE: https://www.tablefortwoblog.com/cheddar-jalapeno-tater-tot-frittata/ | Table for Two | Facebook