Andrew FINALLY Finds a Durian Dish He Likes | Bizarre Foods with Andrew ZImmern | Travel Channel
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The Crispy Sound of Fried Fish Awesomeness 🐟 #AndrewZimmern
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The Crispy Sound of Fried Fish Awesomeness 🐟 #AndrewZimmern
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Cooking wild game over an open fire? Now, that’s the dream. And you don’t have to be a lifelong outdoorsmen or Michelin-level chef to be able to accomplish it. I’ll teach you how to source, butcher, and prepare meat like a master in my newest season of Wild Game Kitchen, coming out this week! New episodes of Wild Game Kitchen premiere every night at 7:00 PM, between June 30th - July 4th. Check it out at the link in my bio!
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Here's what really happens behind the scenes…👀 Had a blast filming this new season, especially tonight’s episode all about one of my favorite birds, can you guess what it is? It’s the crown jewel of my classic paella. Tune in to find out how I create the perfect crispy socarrat (thanks for the tips @chefjoseandres). p.s. Some of the bloopers might have made it in there. Go check it out for yourself! Streaming on @tastemade anywhere you watch live TV😎
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Every week I take to the streets—a.k.a. the Substack community—to answer your most CONTROVERSIAL questions… And since I love my state so much, I’m answering one that hits closer to home. You can see more of my answers at the link in my bio. It’s labeled as “Go Fork Yourself” if that tells you anything about the type of Q&A we got going over there.😎
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