Hearty Lunch of Ostrich Eggs and Homemade Goat Cheese in the Carpathian Mountains #fblifestyle | Royal Cooking Victoria

Hearty Lunch of Ostrich Eggs and Homemade Goat Cheese in the Carpathian Mountains | Victoria in the kitchen

Ever heard a goat sing? In the heart of Romania, the haunting melodies of the cimpoi echo through the Carpathian valleys. A lesser-known cousin of the Scottish bagpipe, the Romanian cimpoi holds a charm that’s deeply rooted in rural folklore and pastoral life. Its sound, raw and emotive, is as much a part of Romania’s cultural tapestry as its vivid folklore and rolling landscapes. The cimpoi, traditionally crafted from a whole goat skin, embodies a simplicity that’s rare in modern musical instru