Nesse vídeo tiro todas as dúvidas sobre esses 3 produtos mais utilizados na culinária japonesa. #mirin #sake #sakeseco | Receitas do Kazu
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Nesse vídeo tiro todas as dúvidas sobre esses 3 produtos mais utiliz…
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Let’s learn Japanese about seasonings! sake 酒 Sake mirin 味醂 Sweet sake shoyu 醤油 Soy sauce abura 油 Oil su 酢 Vinegar #japanese #learnjapanese #japanesewords #japaneselesson | Taka Nihongo Dojo
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O mirin é um ingrediente fundamental na culinária japonesa, conhecido por adicionar um sabor doce e um brilho delicado aos pratos. Se você está buscando uma alternativa caseira ao mirin comercial, esta receita de mirin caseiro com saquê é perfeita para você. Com apenas 4 ingredientes principais e um pouco de tempo, você pode criar um mirin saboroso e autêntico para aprimorar suas preparações culinárias. 🥗Ingredientes: - 100ml de saquê ou cachaça - 1 pitada de sal - 4 cs de açucar - 3 cs de vina
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