Baking Bread: Finnish rye bread
3:50
DW.COM
Baking Bread: Finnish rye bread
The Finns live in the cold and dark – maybe that's why they're somewhat taciturn. Finnish rye bread is as sweet as life is hard. Georg Matthes shows us how it's made.
Nov 5, 2019
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If you long for Finnish rye bread that is not sweet but sour, here you have the tips how to make it - takes a long time but it's easy! The instructions without a starter miss the sourness, so keep a piece of the dough for the next time! You can bake this in many forms, reikäleipä, limppu (loaf), in a tin or like this, as small individual breads, my favorite! | Feels like Finland
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If you long for Finnish rye bread that is not sweet but sour, here you have the tips how to make it - takes a long time but it's easy! The instructions without a starter miss the sourness, so keep a piece of the dough for the next time! You can bake this in many forms, reikäleipä, limppu (loaf), in a tin or like this, as small individual breads, my favorite! | Feels like Finland
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Another school lunch in Finland! 🇫🇮🍽️" "Salmon and potato soup, two types of Finnish rye bread with butter, and Tomaattiherkku Maksamakkara (tomato-flavored liver pâté). Oh, and no salad today—just pickled cucumber. 😅 Overall: 8/10! Would you eat this for lunch? 🥣🥖 #finnishfood #studentlife #foodreview | Daily Dish Diaries
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If you long for Finnish rye bread that is not sweet but sour, here you have the tips how to make it - takes a long time but it's easy! The instructions without a starter miss the sourness, so keep a piece of the dough for the next time! You can bake this in many forms, reikäleipä, limppu (loaf), in a tin or like this, as small individual breads, my favorite! | Feels like Finland
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