This isn’t just a cookbook. This is my family ❤️🇮🇹 Every recipe in Authentic Italian comes from real Italian homes, passed down through generations, cooked by my grandparents, my wife’s family, and the people I grew up watching in the kitchen. From Abruzzo to Calabria, this book celebrates regional Italian cooking the way it was meant to be... no shortcuts, no twists, just honest food made with love! These are the dishes that bring families together around the table. The recipes that tell stor
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This isn’t just a cookbook. This is my family ❤️🇮🇹 Every recipe in Aut…
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After years of sharing our family recipes, traditions, and love for real Italian food with all of you, we’ve poured our hearts into creating something truly special ❤️ 👩‍🍳 The Vincenzo’s Plate Cooking Academy is officially open — a place where every recipe carries a story, every lesson a piece of our home. Inside, you’ll learn: 🍝 27 authentic Italian recipes — from Nonna’s pasta secrets to restaurant-level sauces, pizzas, and desserts. 🎥 Step-by-step video lessons, bonus content, and a priva
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It’s just a matter of perspective 😂❤🇮🇹 If you want to cook real Italian food the way my family does, all my recipes are on vincenzosplate.com 📕 Pre-order my cookbook Authentic Italian and bring our family stories to your table: https://www.vincenzosplate.com/authentic-italian-cookbook/ | Vincenzo's Plate
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How to Make the BEST Basil Tomato Pasta Sauce EVER 🍅🌿 Juicy tomatoes, fragrant basil, and a rich soffritto base—this sauce is a true Italian classic you’ll want in your kitchen forever. Slow-cooked to perfection, it’s simple, versatile, and buonissimo. Use the best peeled tomatoes you can find (San Marzano if possible!) and let the gentle cooking work its magic. The aroma alone will have you reaching for the pasta pot before it’s even done! Once you master this recipe, you’ll never buy store-b
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